Ayurveda, the ancient Indian system of medicine, offers natural remedies that can help maintain healthy haemoglobin levels in the body. Haemoglobin is a protein found in red blood cells that is responsible for carrying oxygen throughout the body. Maintaining healthy haemoglobin levels is crucial for overall health and wellness. Ayurvedic remedies work by improving the body’s ability to absorb and utilise essential nutrients such as iron, folic acid, and vitamin B12 that are crucial for maintaining healthy haemoglobin levels.
Ayurvedic herbs such as Ashwagandha, Shatavari, Guduchi, and Amalaki are rich in iron and other minerals that can improve the body’s ability to absorb and utilise these nutrients. These herbs can be taken in supplement form or added to the diet as part of an Ayurvedic regimen.
Ayurveda also emphasises the importance of a balanced diet that includes whole grains, legumes, green leafy vegetables, fruits, and nuts, which are all rich in nutrients essential for healthy haemoglobin levels. Ayurvedic cooking methods such as soaking, sprouting, and fermenting can also increase the bioavailability of these nutrients.
Practising yoga and meditation at the Meditation Centre in Prayagraj can help reduce stress and improve blood circulation, which can support healthy haemoglobin levels. Breathing exercises such as pranayama can also help increase oxygenation in the blood and promote overall health and wellness.
Here are some powerful tips and tricks that will help you to maintain haemoglobin levels with ayurveda:
Increase Iron-Rich Foods in Your Diet
A key component to preventing anaemia or boosting your haemoglobin levels is increasing your intake of iron-rich foods. Iron is a mineral that’s important for carrying oxygen around the body, and can be found in whole grains, legumes, nuts, dark leafy greens, and meats. Add more of these foods into your daily diet to help boost your haemoglobin level naturally.
Iron-rich foods are especially important for vegetarians and vegans who may not be getting enough iron in their diets. Dark, leafy greens like kale, spinach and swiss chard are excellent sources of iron that both vegetarians and meat eaters can enjoy. Other options include lentils, peas, beans, eggs, nuts, fish, etc.. Herbs such as dandelion greens and alfalfa also contain high amounts of iron. Try adding an ayurvedic diet into your daily diet to help boost your haemoglobin naturally.
Include Vitamin C-Rich Citrus Fruits
In order to maximise the benefits of these iron-rich foods, pair them with Vitamin C-rich citrus fruits like oranges and lemons. Vitamin C increases the body’s ability to absorb the non-heme (plant-based) iron from your food more efficiently. You can enjoy a freshly squeezed glass of orange juice in the mornings, or add lemon juice and zest onto your meals for an added health boost.
Ayurvedic Doctors in Prayagraj recommend including other foods rich in Vitamin C like papaya, mango, and guava in your daily diet. Eating these fruits raw or in the form of juices can also promote healthy haemoglobin levels. For a more savoury option, you can add amla powder to your food. Amla has excellent antioxidant properties and is known for promoting good health overall. Its high vitamin C content is especially beneficial for increasing haemoglobin level and preventing anaemia. Additionally, add cooked greens such as kale, spinach and mustard greens to your diet to increase your body’s iron absorption.
Choose Healthy Herbal Supplements to Promote haemoglobin Production
Ayurveda has a variety of health supplements to help promote the production and utilization of haemoglobin in the body. Some popular choices include Gooseberry powder, Giloy powder, Carrot seed oil, and Amalaki powder. According to doctors at an ayurvedic clinic in Prayagraj these supplements are rich in natural antioxidants that help fight oxidative stress on the body’s cells and prevent diseases like anaemia. Additionally, they can be taken alongside other lifestyle changes to maintain healthy levels of haemoglobin in the body.
Adding these supplements to a healthy diet is a great way to boost haemoglobin levels naturally. To get the most benefit, mix and match of these supplements as needed. For instance, Gooseberry powder can be consumed every alternate day by adding it to smoothies or salads, while Amalaki powder can be consumed twice daily in the form of capsules or tea. Additionally, Giloy Powder and Carrot Seed oil can easily be found in many health stores and should be used to massage the body once or twice a week. By incorporating these Ayurvedic tips into our daily routine, we can help keep our haemoglobin levels at optimal levels for our health and well-being.
Take Essential Trace Minerals for haemoglobin Production Boosting Benefits
Trace minerals, like iron, zinc, and copper, are essential for optimal haemoglobin production in the body. Iron specifically, is a widely known mineral used to combat anaemia as it plays an important role in the formation of red blood cells and haemoglobin production. Taking mineral supplements which contain these trace minerals can be beneficial when looking to boost your haemoglobin levels. Make sure to ask your doctor or ayurvedic practitioner before taking any medicinal supplements.
Apart from taking mineral supplements, incorporating more mineral-rich foods into your diet like nuts, dark leafy greens, and legumes can aid in providing the body with essential trace minerals. One more very useful ayurvedic remedy is saffron that helps in improving haemoglobin production by stimulating red blood cell growth. This spice is believed to work by increasing iron and other mineral absorption in the body. Regular consumption of garlic also helps keep haemoglobin levels steady as it contains compounds that stimulate red blood cell production; plus it’s packed with antioxidants for overall health benefits.
Taking the help of Yoga and Mediation can be beneficial to increase your haemoglobin level
Yoga and meditation are ancient practices that have been used for centuries to promote physical and mental well-being. In addition to their many benefits, these practices can also help maintain healthy haemoglobin levels in the body.
Yoga and meditation help reduce stress and improve blood circulation, which are both important factors in maintaining healthy haemoglobin levels. Stress can cause the body to release cortisol, a hormone that can interfere with the body’s ability to absorb and utilise essential nutrients like iron and folic acid, which are necessary for healthy haemoglobin levels. By reducing stress, yoga and meditation can help the body absorb and utilise these nutrients more effectively.
Yoga and meditation can also help increase the oxygenation of the blood, which is essential for healthy haemoglobin levels. Yoga poses such as forward folds, inversions which you can practise at some of the best yoga centres in Prayagraj, and deep breathing exercises like pranayama can help increase blood flow to the organs and tissues, including the brain, heart, and lungs, which can improve the body’s ability to absorb and utilise oxygen.
Meditation can also help improve blood flow and oxygenation by promoting relaxation and reducing stress. When the body is relaxed, blood vessels can dilate, allowing more blood to flow through them and improving the delivery of oxygen to the body’s tissues.
In addition to its physical benefits, yoga and meditation can also promote mental and emotional well-being. By reducing stress and promoting relaxation, these practices can help improve mood and reduce feelings of anxiety and depression, which can contribute to overall health and wellness.
Conclusion
Ayurveda is an ancient Indian system of medicine that offers a holistic approach to maintaining healthy haemoglobin levels. haemoglobin is a protein found in red blood cells that carries oxygen from the lungs to the body’s tissues. Low haemoglobin levels can lead to anaemia, which can cause fatigue, weakness, and other health problems. Ayurveda recommends a balanced ayurvedic diet that includes whole grains, legumes, green leafy vegetables, fruits, and nuts, which are rich in iron, folic acid, and other nutrients essential for healthy haemoglobin levels. Ayurvedic herbs such as ashwagandha, shatavari, guduchi, and amalaki are also known to improve haemoglobin levels. These herbs are rich in iron and other minerals that can improve the body’s ability to absorb and utilise these nutrients. Ayurveda also emphasises the importance of healthy lifestyle habits, such as regular exercise, adequate sleep, and stress reduction, which can improve overall health and wellness. Panchakarma treatment in Prayagraj, an Ayurvedic detoxification therapy, can also help to remove toxins from the body and improve the body’s ability to absorb nutrients and utilise them to maintain healthy haemoglobin levels. However, it is important to note that Ayurveda should be used as a complementary approach to conventional medical treatment, and it is necessary to consult with a healthcare provider at Ayurvedic Wellness Centre in Prayagraj before starting any Ayurvedic treatment.